My Plate to My Menu
Meal planning can begin with MyPlate. Let’s take this a step further and discuss how to use this model to guide us in planning a daily menu. We will also discuss how to figure cost per serving. Menu planning and costs are not only an important learning activity in our 4-H Food & Nutrition projects but are also a very important component of your FCS interview judging!
Lorain County 4-H is excited to bring a series of virtual 4-H clinics throughout the month of June! Our exec boards have worked hard
to put together fun learning opportunities to assist you in project work, preparing for July shows and events, and to have fun with 4-H
friends in a virtual setting! All Lorain County 4-H members enrolled in projects under each Council will receive an e-mail invitation
with additional log-in information. If you not in Lorain County and are interested in attending clinics, please e-mail the address below
the council you are interested to receive the zoom login information and password. If you have any questions, please contact Jacki
Baca, baca.30@osu.edu, or Julie Mackey, mackey.181@osu.edu.
